Description
Miyazaki mangos are typically oval-shaped or elliptical, with a slightly tapered base and a rounded top. They have a smooth, thin skin that ripens to a rich red-pink blush over a greenish-yellow background. The flesh inside is deep yellow, firm, and fiberless, making it easy to enjoy without stringy texture.
The average weight of Miyazaki mango ranges between 300g to 500g. Some larger fruits can weigh up to 700g or more. This makes them larger than many other mango varieties, adding to their appeal for consumers.
Miyazaki mangoes generally have a mid-to-late-season harvest, depending on the region. In tropical climates, they usually mature between March and May, although this can vary. The fruit is typically harvested when it has reached its full size and when its skin color has transitioned to a rich blush, indicating ripeness.
Miyazaki mangoes are renowned for their high sugar content, typically ranging between 16-18%, making them very sweet. This high sugar content, combined with the mango’s smooth texture and minimal fiber, is what gives it its signature sweetness and smooth mouthfeel.
The flavor of Miyazaki mangoes is very sweet with a mild tang, offering a balanced tropical taste. The flesh is fiberless, making it one of the most enjoyable varieties to eat fresh, in smoothies, or in fruit salads. Its flesh is also quite smooth and non-stringy, which makes it easy to scoop out or cut into perfect slices.
Reviews
There are no reviews yet.