Description
- Fruit Shape: Elongated finger shape (or tubular, long oval). It features slightly pointed or curved tips that resemble slender fingers, giving it a highly unique appearance.
- Single Berry Weight: 9 to 15 grams on average.
- Cluster Weight: 600 to 800 grams on average, with large clusters exceeding 1,000 grams. Clusters are typically conical and neatly arranged.
- Harvest Season: Mid July. This is an early-ripening variety, requiring only 95 to 100 days from bud break to full maturity.
- Sugar Content (Brix): 18% to 22% Brix, with peaks reaching over 23%. It has an intensely sweet flavor profile.
- Seed Status: Naturally seedless. The flesh is crisp and firm, making it suitable for eating whole with the skin on.
- Aroma & Flavor: Richly aromatic. Upon maturity, it develops a uniquely refreshing, sweet flavor (often presenting subtle hints of rose or milk depending on the region), standing out from the simple sweetness of standard grapes.
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