Emerald Guava (翡翠番石榴)

Description

It is a variety selected from a grafted population mutation, with early fruiting, high and stable yields, and excellent quality. It is one of the top 10 guava varieties. The fruit is pear-shaped, with obvious sutures, and thicker flesh than similar guava varieties; the single fruit weighs 400-500g, which is larger than similar guava varieties. When ripe, the peel is white-green and shiny; the flesh is white, thick, tender, and has a sweet flavor. The fruiting period is from July to April of the following year.