Dragon Eye Grape Vine (龙眼葡萄苗)

Description

• Fruit Appearance: Large clusters with an average weight exceeding 800 grams. The individual round berries weigh between 6.0 to 8.5 grams and are remarkably uniform in size.
• Color & Texture: Features a vibrant purplish-red or deep rose-red skin that is thin, translucent, and coated with a thick, natural waxy bloom (fruit powder). Its distinctive round shape closely resembles a longyan (dragon eye) fruit, which gives the variety its name.

• Flavor Profile: The flesh is translucent, exceptionally juicy, and offers a refreshing, well-balanced sweet and sour flavor.
• Sugar Content: Reaches a soluble solids content (sugar level) of 15% to 18%, paired with a naturally low acidity.
• Harvest Season: Classified as an ultra-late ripening variety with a long growing period of 156 to 166 days. The fruit typically matures in late September.

• Dual-Purpose Use: Highly valued as an excellent choice for both fresh table consumption and winemaking (frequently utilized in crafting premium Chinese dry white wines).