Description
Fruit Appearance: Large-sized fruit with a white base color and a vivid red blush over the entire surface. The skin has short and sparse fuzz.
Flesh: Red, firm-melting texture. The flesh is crisp, low in fiber, dense, and very juicy.
Fruit Weight: Average single fruit weighs 235 grams.
Sweetness: High sugar content, with soluble solids reaching 17%.
Flavor: Exceptionally sweet, rich aroma, and excellent eating quality.
Storage & Transport: Good shelf life and strong resistance to handling.
Pollination & Yield: Produces abundant pollen, self-fertile, highly productive and consistent, with strong adaptability.
Fruit Maturity: Late June to early July
Bare root shipping.
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