Description
Wulongling longan has a fruit cluster length of 37 cm, with a cluster weight of 660 grams. The fruit is slightly sparse, and the fruit stalk is relatively hard. The fruits are spherical and uniform in size, with a rounded top and indistinct shoulders. Each fruit weighs between 12 and 13.5 grams. The fruit skin is brown with prominent coarse stripes, faint tortoiseshell patterns, and subtle radial and lumpy protrusions.
The flesh is milky white, semi-transparent, with minimal juice on the surface. It easily separates from the seed, and the texture is soft yet crisp, melting in the mouth. The juice content is moderate, with a sweet flavor and good overall quality. The edible portion rate ranges from 64.9% to 68.9%, and the soluble solids content is between 21.4% and 23%. The total sugar content is 18.04%, with 11.62% inverted sugar and 0.073% acidity. Each 100 grams of flesh contains 114.4 milligrams of vitamin C. The seeds are brown-black, flattened, with a medium-sized oval hilum.
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