Thai Loquat Mango (泰国枇杷芒果)

Description

Loquat Mango is originally from Thailand. The fruit weighs approximately 40 grams each, and its shape resembles an egg. The skin is loquat-colored, while the flesh tastes like mango, being sweet and tangy, juicy, and rich in vitamins A and C, as well as minerals. It is considered a healthy food for weight loss in Thailand. The fruit also has medicinal properties, including antibacterial and anti-inflammatory effects, and is known for its cancer prevention and anti-cancer benefits. However, people with skin diseases or diabetes should avoid consuming it. Loquat Mango can be eaten with the skin on, and its texture is crisp.