Taili Red Jujube (胎里红枣)

The Taili Red Jujube, also known as Qianli Red, produces obovate fruits with slightly pointed bottoms. The young fruit is purplish-red, turning peach-red as it matures. When fully ripe, the sun-exposed side is purplish-red, while the shaded side remains peach-red. Each fruit weighs around 9 grams, with the largest reaching up to 15 grams. The flesh is thick, crisp, juicy, and has a delightful crunchy and sweet flavor without any sourness. It ripens in mid-September.
Bare root shipping.