Ma Gui (马贵荔枝)

Description

It is an excellent late-maturing variety, typically ripening around mid-August. The fruit is perfectly heart-shaped with a bright red color. It is large, with an average weight of 39.6 grams per fruit. The flesh is waxy white, tender, and smooth, with a juicy and sweet flavor. The soluble solids content ranges from 16.5% to 18.2%, with an edible rate of 72.9%. The acidity is 0.197 grams per 100 milliliters of juice, and the total sugar content is 23.19 grams per 100 milliliters.