Imperial Sweet Persimmon (帝柿)

Description

Imperial Persimmon is a premium late-maturing sweet persimmon known for its large size, high sugar content, and exceptional texture.

• Fruit Shape: Flattened-round to slightly square, with a very uniform, full, and well-balanced appearance

• Fruit Weight: Large-sized fruit, averaging 380–500 g per fruit

• Maturity Period: Late season, typically ripening from late October

• Sugar Content: Exceptionally high, usually 16–20% or higher, delivering a honey-like sweetness

• Texture & Flavor: The flesh is extremely crisp, firm, juicy, and fiber-free, making it a completely non-astringent (sweet) persimmon

Bare root shipping.