Description
Also known as the Xiuwen kiwi, it originates from Xiuwen County, Guiyang City, Guizhou Province. The fruit is elongated and cylindrical in shape, typically weighing 70–100 grams each. Its skin is brownish‑tan and densely covered with fine hairs. The flesh is emerald green, tender and juicy, with a clean sweetness and moderate tartness. It is nutritionally rich, with approximately 126.5 mg of vitamin C per 100 grams of fresh fruit. The fruit normally matures at the end of September.
Bare root shipping.
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