Big Carbon (大炭杨梅)

Description

This variety has strong tree vigor, beautiful tree shape, slightly thicker branches, oblanceolate leaves, and dark green leaves. It usually blooms in late January and early February, and the fruit matures in mid-to-late May. The mature fruit is large in shape and small in core, purple-black in color, of good quality, the flesh and core are easy to separate, and the edible rate is 95.0%. The fruit is firmly set, and there is little fruit drop before harvest. This variety has the characteristics of high quality, stability, and high yield, and has a wide adaptability. It can be eaten fresh or processed into preserved fruits.