Apple Pear (苹果梨)

Description

The fruit is flat-round in shape, with an average weight of about 239-700 grams per fruit. The skin is yellow-green, turning bright yellow after storage, with a fresh red blush on the sunny side, complementing the yellow-red hues. The entire fruit surface is dotted with light rust spots. The flesh is clean white, with thick flesh and a small core, fine and tender texture, and a delicious sweet and sour taste.
Taste: Thick flesh with a small core, crisp and tender texture, delicious sweet and sour taste.
Bare root shipping.