Description
- Ripening Season: An early-ripening variety, typically maturing in early July.
- Cluster Shape: Large, conical clusters.
- Berry Color and Weight: Purple-red berries, typically weighing 10–15 g (0.35–0.53 oz) each.
- Flavor and Texture: Moderately firm, crisp flesh with a fine texture that can be sliced. Features a rich bouquet of rose, strawberry, and mixed floral aromas.
- Sugar Content: Approximately 18–25° Brix, offering pronounced sweetness balanced by moderate acidity.
Bare root shipping.
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