Description
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- Exceptional Taste & Quality: Features firm, dense yellow flesh with a crisp, juicy, and sweet texture. When fully ripe, the fruit develops excellent sweetness, typically reaching around 18° Brix.
- High Fruit Set & Productivity: A highly productive variety with an excellent fruit set rate, making it relatively easy to manage and well suited for consistent production.
- Early Ripening: An early-maturing variety that typically ripens from late May to early June in southern regions of China, including Zhejiang and Jiangsu.
- Fruit Size: Fruits typically weigh 30–60 g each.
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