Description
Bingtang Crisp Jujube is one of the best early-maturing fresh-eating varieties, known for its crunchy texture and sweet fragrance. The fruits are ready to eat in July and can be harvested until the first frost. Each fruit weighs between 15 to 20 grams. This variety is easy to manage, requiring no girdling or hormone treatments for fruit setting, yet it naturally bears abundant fruit. It is resistant to cracking even in rainy conditions, eliminating the need for rain shelters. Additionally, the branches are nearly thornless, making harvesting easy and hassle-free.
Bare root shipping.
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